Our Friends at the East Shore Schroon Lake Association (ESSLA) want to remind all of their members -- and those thinking about joining -- that their 7th Annual Gourmet Pasta Dinner is just around the corner.
Just like their sister organizations, The Schroon Lake Association and the Paradox Lake Association, ESSLA members have contributed enormously to keeping our area lakes pristine, as they battle multiple invasive species that threaten our waterways.
So, save the date: Sunday, June 1 at Jimbo’s Club at the Point, State Route 8, Brant Lake. Please arrive between 5pm to 6:30pm.
From Jane Smith: “There’s a cash bar, Pasta Station Selection, Salad, Bread, Beverage, and our Specialty Desserts contributed by our very own Patisseries. Looking forward to greeting old friends and new!”
The contribution is $20 per person and you’ll need to make reservations with Anne Pieper at (518) 494-7421 or emailing her at email@example.com. Anne will also gratefully accept your dessert contributions.